Alcohol content: 12%

WINEMAKING
Alcoholic fermentation takes place slowly, under constant monitoring day and night, at low temperatures in stainless steel tanks. The wines are then cold-stabilized before bottling.

TASTING NOTES
It has a pale color with bright steel-gray edges. The nose is lively, highlighting notes of grapefruit, green apple, and wildflowers. Frank on the palate, with a savory acidity that enhances its fruitiness and freshness, making it long on the finish. A white wine with great character.

GRAPE VARIETY
100% Viura

Serve at 6–8°C.