Variety: 100% Malvasía
Category: Young White
Region: D.O. Toro
Winemaking: Destemming followed by maceration of the grapes for 12 hours at 10°C.
Bleeding and cold pressing.
Alcoholic fermentation at 15°C.
Aging: No barrel aging

TASTING NOTES
Straw-yellow color with greenish highlights. Very aromatic, with notes of white flowers and local fruits, such as apple and peach. On the palate, it is balanced, smooth, and fresh.